In-home private chef services available! Looking for a romantic way to pop the question? Surprise anniversary dinner? Or imagine actually spending some time with your weekend houseguests rather than cooking all day while everyone else is out on the lake having fun. Chef Donnah specializes in latin/caribbean cooking – something unexpected that your guests are sure to enjoy! Chef Donnah has almost a 20 year history as part of the Samantha’s team but, you probably know her best for the creative cuisine she served up for almost a decade at her own restaurant across town, GG Mama’s. If you often find yourself craving those colorful flavors you remember, look no further. She’ll bring a taste of the tropics right to your dinner table. This exclusive menu includes the best of Donnah’s personal creations and features new recipes like Bahamian Mac + Cheese, Seared Tuna Salad, and Caribbean Carrot Cake. Have something else in mind? No problem. Private chef services are available in a variety of styles for parties of two to 25. We can work within your budget to create the perfect menu for any private event!
Need a venue? Rent our space or check out other vendors we love.
All private chef menus are custom designed to fit your specific needs. Contact us or call us at (518) 321-0145.
Plates, Flatware, Glassware, Linens, Tables, Chairs, Coffee Urns, Mobile Oven, Decor, etc.
STARTERS
Crispy Long Shrimp + Sweet Chili Sauce
Empanadas
beef, samosa, guava + cheese, curried sweet potato
Tropical Fresh Fruit Salad
Seared Tuna Salad
Tuna Wasabi Salad
SOUPS
Poblano Pork + Bean
Curry Sweet Potato
Sausage Corn Chowder
South Western Turkey
Asopao de Pollo
ENTREES
Thai Peanut Chicken
Roasted Adobo Chicken
Chimichurri Steak
Chicken + Pineapple Chutney
Carne Asada Tacos
Filet Le Lo Lai (filet topped with a guava reduction)
Oaxacan Chicken Mole
Tilapia Escabeche
Jerk Chicken, Pork, or Salmon
Coconut Curry Tilapia
Donnah’s Paella
a myriad of seafood with chicken and sausage
Chuleta Frita with Raspberry Mogo
Vegetable Island Curry
Thai Pineapple Fried Rice with Cashews
Vegetables Byrani
Sancocho
Bacalao
Polenta Napoleon
Passion Fruit Filet Mignon
Tamarind Pork
SIDES
Puerto Rican Rice + Beans
Arroz con Gandules (pigeon peas + rice)
Cilantro Lime Rice
Bahamian Mac + Cheese
Sweet Plantains
Tostones
Jicama Slaw
Seafood Salad
Polenta Mash
DESSERTS
Tres Leches Cake
Coconut Flan
Donnah’s Original Flan
Rum + Coconut Bread Pudding
Caribbean Carrot Cake
Mexican Chocolate Bundt Cake with ganache
Chile Chocolate Pudding
Chef Donnah Digan Lewis featuring Caribbean inspired menus.
Private Chef | Samantha’s Cafe and Catering | Lake George | Adirodacks
